Saturday, March 18, 2006

Green Beer

While everybody else is nursing their St. Patty's Day hangovers and detoxing the green food colouring, I came across this article in Wired about green beer of a different sort. It mentions two breweries in the US - one wind powered, and one (much cooler) that uses bacterial co-generation of methane gas from its waste water to power their facility.


rob said...

I clearly didn't drink enough on St. Patricks day. The patron saint of booze would be disappointed to hear that my experiment to see if the green dye would be detectable in vomit was abborted due to sobriety.